Ingredients:

-1 Package Oval Sandwich Cookies (Non-Chocolate Works Best)
-Plain Donut Holes
-Frosting
-Food Coloring
-Shredded Coconut
-Food Decorator’s Gel (Matching Color to Your Food Coloring)

Supplies:

-Butter Knife
-Bowl
-Wooden Spoon

Instructions:

1. Separate the two halves of an oval shaped sandwich cookie. Use the butter knife to remove the filling (you will not need the filling so you may discard or eat it).

2. Carefully slice each donut hole into thirds and discard (or eat!) the middle section so that you’re left with the two rounded end pieces.

3. In the bowl place the shredded coconut and add food coloring and mix until the coconut becomes tinted in the color.

4. Coat the rounded side of the ends of the donut hole with the frosting and then roll the rounded side of the hole in the coconut.

5. Dab a bit of frosting on the underside of the donut hole and carefully press it onto one end of the flat side of the oval cookie.

6. Use the decorator’s gel to create a stitch patter around the edges of the cookie on the flat side.

7. Eat and Enjoy!

Notes:
–Be sure to check for any coconut allergies among any guests you might be surving these too. You might offer an alternative non-coconut version using the decorator’s gel to decorate the plain donut hole.
–Store an uneaten cookies in an airtight container to keep the fresh longer!

Ingredients:

-3 6 inch Tortillas
-1 1/2 Tablespoons Sugar
-2 1/2 Cups Fresh Strawberries
-1 Tablespoon Orange Juice
-8 oz Vanilla Yogurt
-1/2 Cup Shredded Coconut or Shaved White Chocolate

Supplies:

-Baking Sheet
-Cooking Spray
-Blender
-Serving Bowls

Instructions:

1. Preheat Oven to 350 Degrees.

2. Cut each of the 3 tortillas into triangles and place the triangles onto the baking sheet and spritz each lightly with the cooking spray.

3. Sprinkle 1 tablespoon of sugar over the top of the triangles.

4. Bake tortillas for 12 minutes or until they are crisp.

5. Clean the 2 1/2 cups fresh strawberries and with the assistance of a parent or guardian carefully remove the stem by cutting in a circle around it and pulling it out.

6. With assistance chop 1 cup of the strawberries into small pieces and place in a serving bowl and set it off to the side.

7. Combine the remaining 1 1/2 Cups of strawberries into a blender along with the 1 tablespoon of orange juice and 1/2 tablespoon of sugar. With assistance use the blender to mix them until they are a smooth puree.

8. Place the 8 oz of yogurt into it’s own separate bowl. In another bowl place the 1/2 cup shredded coconut or the shaved white chocolate. (Or you can have both just place each ingredient in a separate bowl).

9. Once the tortillas are cooled set them on a plate.

10. Now create a buffet by setting up the ingredients on the table or counter and create your nachos however you’d like using the tortillas as the base.

11. Eat and Enjoy!

Notes:
-Mix it up by adding or substituting any of the toppings with your favorite treats or switch up the berries used in the sauce.
-Be sure to check to see if any of your guests have nut allergies and if so clearly mark the coconut so they can avoid it.

Ingredients:

-1 Box Chewy Brownie Mix
-2 1/2 Cups Confectioners Sugar
-1/2 Cup Butter (1 Stick) Softened
-2 1/2 Tablespoons Milk
-1 Teaspoon Vanilla Extract
-Red Food Coloring Paste
-6oz White Chocolate
-Assorted Candies

Supplies:

-12 Inch Pizza Pan
-Large Bowl
-Knife
-Mixing Spoons
-Spatula (or a second Knife)
-Grater

Instructions:

1. Prepare the chewy brownie mix according the instructions on the packaging (you may also make the brownies from scratch using any recipe you may have to do so) but instead of pouring the batter into a square baking pan pour it into the 12 inch pizza pan.

2. Preheat and bake in the oven again according to the instructions on the box or the recipe you’re using. Then allow then to cool for 20 to 30 minutes or until you can insert a knife into the center of the brownies and have it come out clean.

3. In the large bowl mix together the 2/12 Cups confectioners sugar and the 1/2 cup (1 stick) of softened butter until it becomes creamy.

4. Into the same bowl add the 2 1/2 tablespoons of milk and the 1 teaspoon of vanilla extract and mix it until everything is fully combined.

5. Add 1/2 to 1 full teaspoon of the red food coloring paste to the mixture and combine until the contents turn red and creamy. How red you make it is up to you but it should make your frosting look like the red tomato sauce on a pizza.

6. Using the spatula (or a butter knife) spread out the “sauce” mixture evenly over the top of your cooled “pizza”

7. With the assistance of a parent or a guardian roughly chop or grate the white chocolate. Sprinkle the chocolate evenly over the red sauce, this will be the “cheese” for your pizza!

8. Take any sort of candy, nuts or fruit you like the best and sprinkle it over the top of the white chocolate.

9. With the assistance of a parent or guardian slice the “pizza” into triangle shaped pieces.

10. Eat and Enjoy!

Notes:

-Cover any uneaten brownies with saran wrap or relocate them to an airtight container to keep the fresh longer!